Wicked Weed Brewing
This gold-colored IPA presents a pungent piney and earthy aroma. Its mild body and mouthfeel create an enjoyable hop experience with subtle notes of passionfruit and licorice. We are crazy about our hops here at Wicked Weed; we use them in all sorts of ways. There's hop-kabobs, hop creole, hop gumbo. Pan fried, deep fried, stir fried. There's pineapple hops, lemon hops, coconut hops, pepper hops, hop soup, hop stew, hop salad, hop and potatoes, hop burger, hop sandwich. That, that's about it.
Spicy dishes; salty and umami flavors; fried foods; Indian Curries; Mexican Food; grilled meat – burgers, steaks;