Monday Night Brewing Company
Field Trip is seasonal offering, Monday Night Brewing’s take on a Wheat Beer – a slightly hazy, easy-drinking 4.8% ABV lager. Brewed with Georgia wheat from DaySpring Farm, it’s medium-bodied, crisp, notably effervescent and session-able.
Light soups and salads; vegetarian dishes; sushi; Gruyère cheese and Feta/goat cheese; sweet and fruity Asian dishes; citrus-flavored dishes, including dessert and salad dressings.