Capstan Bar Brewing Company
Jamestown Brown is our nod to a traditionally brewed 18th century ale recipe (while using the convenience of modern malt). Chocolate and caramel malts pair delightfully with the biscuit notes of Marris Otter malt, with just a touch of special roast. Willamette hops give a mild, earthy, slightly floral profile to the sweet roasted malt for a deliciously well-rounded Brown Ale. Also available in a Hazelnut version!
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